Nowadays everyone loves to eat burgers and they love to order them from the restaurant. In case you are interested in making a burger at home you can look for various recipes online. Preparing the perfect burger will require good ingredients and you also have to follow the right instructions. If you are a good cook you can make the perfect restaurant-style burgers at home. First, you will have to decide is that what type of burger you like to eat. Do you like it with or without cheese?
Is chicken, ham, or beef burger your choice? Nowadays many restaurant brands are using top-quality burger boxes as it secures the real taste of burgers. Even if you are making burgers at home you can have some boxes at home and pack them inside. Why not surprise your loved ones with something delicious. However, you shouldn’t forget to have some fries and ketchup along with the tasty burgers. All you need is some quality ingredients at home to delight your family with something delicious.
Start with the Right Beef
The best burgers are made with the right kind of beef. You can spread the meat and start pouring some spices into it. If you have a secret recipe involved you can add some Worcestershire sauce or some pieces of bacon. You can toss it all together to make the perfect blend of all the ingredients. If the beef, chicken, or ham you are using is not of good quality the taste of the burger will never be good.
Some people like spicy burgers so you can set the salt and pepper according to your choice. You can also add garlic, ginger, and onion powder inside the meat to make it tastier. Pickles, tomatoes and, lettuce will let the flavor shine a lot more than usual. You shouldn’t overpower with too many toppings at the early stage and keep it for the end.
Form the Patties with Care
If you are making more than one burger you need to keep the patties in the same sizes. You can fry or grill them at once. It will be easy to preserve the real juices inside the patty. It becomes easy to fry all the patties when they are of the same shape. You can easily mold the patties while they are still soft. If you don’t have much space in the kitchen it is better to put it inside the refrigerator.
When the fat is away from the patty it will help you enjoy juicy and tender meat inside the burger. Another tip is to add salt just a little before frying especially if you want to enjoy juicy meat. Make sure that the patties are of the same size as the bun itself. They should be 1-3 inches thicker or else they will not fit inside the burger. When the patties are made it is better to save them inside the fridge. It is a perfect secret that will enhance the taste of your burgers.
Toast the Bun
You can start grilling the patties on the grill after taking them out of the fridge. Canola and vegetable are good choices. As the oil heats up it is the perfect time to toast the bun and grill the meat. Make sure your burgers remain at room temperature while you can season them with some salt and pepper. When the meat is juicy and full of flavors it is important to toast the bun or else it will lose the taste. You can toast the bun with some butter or oil and keep it light brown.
Once the buns are toasted you can start placing the lettuce and tomato on the top. If you like cheese you can put some of it on the bun to give it a perfect touch. You can choose to grill your bun and patty on the grill. Make sure you don’t flip the burger again and again as it will lose the real taste. Surprisingly, the less you touch these burgers the better they will taste. The perfect time for flipping is when the parties don’t stick to the pan or grill anymore. For medium-sized burgers let one side cook for at least 3 minutes. You can even go a little longer if you can so the taste can enhance a little.
Put up Some Sauce
If you want to enhance the taste of your burger don’t forget to put mayonnaise or sauce inside. The taste of tender meat will enhance a lot more due to it. Placing some fries inside the plate will be a good idea to impress your loved ones who are hungry. There will be a lot of taste, richness, and flavor inside the burger if you add a lot more sauce than you need.
Make sure that the meat remains tender and juicy as it will enhance the true flavors and satisfy your taste buds. You can place the chicken or beef patty on the bun and add other important toppings. Tomatoes ketchup and mustard sauce are loved by many people so you can decide what you like.
Top It in The Right Way
There is no doubt that topping plays an important role when it comes to enhancing the real taste of burgers. A slice of cheddar cheese is the best option and pickles are also an essential ingredient. Lettuce and tomato will add a lot of freshness and balance the taste of meat. If you are more of a traditional type nothing can be better than adding a bit of cheese. Flip the burger once and put cheese all over so you can enjoy eating your favorite burger to the fullest.
Whenever restaurants are selling burgers they make sure the real taste of burgers is enhanced. Custom boxes will help you choose some of the finest boxes that will protect the taste of burgers for a long time. Burgers are perfect when they are grilled or fried.
Read Related Article: